A HUGE Thank You to all who joined us for our Mother’s Day Grand Buffet. We are excited to share this week’s features for 5/13/24 – 5/19/24.
This Week’s Must-Try Features:
Seafood Omelette:
Start your day with our exquisite Egg Special. A delicious blend Eggs, Alaskan Salmon, Shrimp, Spinach, Tomatoes, with swiss cheese. Served with hollandaise sauce on the side.
Comes with the choice of potato, and toast or a pancake.
$16.99
Coconut Banana Foster French Toast:
This is a must try for Banana Foster fans. Served with a choice of meat as a side.
Comes with the choice of potato, and toast or a pancake.
$11.99
Chicken & Waffles Sandwich:
Crispy chicken breast between two savory waffles with scrambled eggs and choice of cheese. Served with a side of Fresh Fruit and spicy maple syrup.
$12.99
Prime Rib French Dip:
Philly sliced angus prime rib on a hoagie with Swiss cheese served with horseradish sauce, ajus, and a side of island fries.
$14.99
Vegetable Medley Flatbread:
A blend of zucchini, squash, mushrooms, red peppers, tomatoes, with parmesan mozzarella cheese finished with mixed greens and a red pepper aioli.
$1o.99
Shrimp Caesar Salad:
Crisp romaine lettuce, toasted with parmesan cheese, sweet cherry tomatoes, and caesar dressing. Topped with 8 sweet island shrimp with a side of garlic bread.
$13.99
Visit Us Today!
Don’t miss out on these incredible offerings! At Long Island Café Portage, we’re excited to bring you a week filled with exceptional flavors and memorable meals. Whether you’re starting your day with us or popping in for lunch, we’ve got something special waiting for you.
Follow Us On Socials!
